202602 AFTERWORK moutarde
202602 AFTERWORK moutarde 2
diner groupe
table banquet
Presentation
On the occasion of our open day on October 19, we invite you to participate in a large country banquet to celebrate our new harvest! A large table will be set up outside for a happy moment of sharing!
SATURDAY OCTOBER 19 at 12:30 p.m.
The team will take care of you and prepare a delicious cold meal made from 100% local products, and you can choose to add drinks that we will serve at the refreshment bar: pineau, beer, wine, fruit juice, lemonade and other sodas. .. and also coffee and tea.
The menu will be based on local and seasonal supplies possible on this date, and here is an indication of what we have planned: raw vegetables and sausage, country terrine, savory quiche and cake, seasonal salad, homemade walnut cake. You can add a beautiful cheese platter thanks to our producer and cheesemaker friends who will be there that day!
Single price: €19
We will sit down at the table at 12:30 p.m. :)
Reservation required.
In the event of bad weather, if we decide to cancel the banquet, we will notify you the day before at the latest and we will refund the amounts paid online for your reservation. This refund will only be valid if the cancellation decision is taken by La Noyeraie des Borderies.